Join Dr. Sue Davies and the University Allotment Group to learn how to transform kitchen scraps into nutrient-rich compost!

During this insightful talk you will have the chance to discover the fascinating world of worm composting and learn how worms can help transform fruit and vegetable scraps into valuable compost and liquid feed.

Whether you have a garden, an allotment or just a small outdoor space, worm composting is a simple and sustainable way to reduce waste and recycle nutrients back into the soil. Come along to find out how you can get started and discover the magic of worms!

This event is FREE and open to students, staff and the public. To book your free place, please email s.davies23@herts.ac.uk

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A bunch of freshly harvested white onions laying on the soil.